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 Whole bulb black garlic
  •  Whole bulb black garlic
  •  Whole bulb black garlic
  •  Whole bulb black garlic
  •  Whole bulb black garlic

Whole bulb black garlic

1.Health foods with high nutrition value 2.Raw material from special class fresh garlic ( diameter 5.5-6.0 cm ) 3.Popular in Japan, Korea, Southeast Asia and other places 4. Supply Ability:2000 Ton/Tons per Year
Detailed description

whole bulb black garlic, made by fresh garlic, fermented for about 90 days in the fermentation room and extra 30 days natural fermentation, with no any additive,  the high value black garlic come out in the market. All of our products comply with international quality standards and are greatly appreciated in a variety of different markets throughout the world.


Specifications of black garlic

 

 1.Health foods with high nutrition value

 2.Raw material from special class fresh garlic ( diameter 5.5-6.0 cm )

 3.Popular in Japan, Korea, Southeast Asia and other places  

 4. Supply Ability:2000 Ton/Tons per Year Whole bulb black garlic

Use methods of Black Garlic:

 

1.Eat directly

 Can eat directly,the effect of regulate constipation,prevents cancer,diabetes,the heart cerebrovascular disease and many kinds of diseases.

2.Food and beverage industry

 Food and beverage industry create many kinds of upscale heath care cookbook.

3.Hot spring bath

Can develop high-end bath brand,after takes a bath using black garlic can prevent and treatment many kinds of skin disease,eliminates the surface germ of the skin.

4.Beauty industry

Using black garlic anti-oxidation ability strong characteristic can make the upscale beauty mask and the black garlic skin appliances.

5.Pet food

Can make upscale pet food to prevent and treatment pet's kinds of internal disease.